Retail POS
Completing a Sale, Managing Inventory and Inventory Counts in Maestro, Applying Gratuities and Applying Commissions for both in-house Maestro guests as well as Non Guests, are key areas shown in this online Course. A full review of available reporting and Best Practices are also included allowing the user to learn how Maestro can support Retail operations in Gift Shops, Pro Shops and selling items directly at the Front Desk.
